Crockpot Chili
Servings: 8 servings
Ingredients
- 2 pounds 93% lean ground turkey
- 2 packets chili seasoning
- 1 whole red or orange bell pepper diced
- 1 whole jalapeno minced (with seeds for heat)
- 1/2 onion diced
- 2 14 oz cans diced tomatoes of your choice we like fire roasted
- 2 cups water
- 1-2 cloves garlic minced
- 1 tsp black pepper
- 1 tsp salt
- 1 14 oz can chili beans or red beans rinse the beans from can with water
Instructions
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In a large skillet, brown ground turkey until it is cooked. Strain grease. Place back in pan.
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Add red or orange pepper, onion, jalapeno, garlic, salt and pepper. Cook over medium heat for 3-4 minutes.
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Place all ingredients from skillet into crockpot. Add canned tomatoes, water and chili seasoning. Stir well.
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Cook in covered crockpot on high for 4 hours or low for 8 hours. Approx 10 minutes before serving, add beans to mix.
Notes
