Paleo Breakfast Porridge

Paleo Breakfast Porridge

Breakfast Dish
Cook Time5 mins
Course: paleo, paleo porridge, paleobreakfast
Servings: 1


  • 3/4 cup almond milk
  • 6 tbsp shredded coconut
  • 3 tbsp almond flour
  • 1 1/2 tbsp ground flaxseed
  • 1/4 tsp ground cinnamon
  • 1 tsp maple syrup optional
  • 1 dash salt optional


  • Heat almond milk in a saucepan over medium heat until warm.
  • Add remaining ingredients and cook for 1-2 minutes until porridge is soft.
  • Serve warm.
  • Optional toppings include nuts, cinnamon, nut butter, chia seeds, paleo granola, honey or fruit (not included in the nutrition facts).